Artichoke Spread / Dip

[recipe title=”Artichoke Spread / Dip” servings=”6″ time=”10 minutes” image=false difficulty=”Easy”] [recipe-ingredients] – 1 can of artichoke hearts (roughly 6-8 pieces) – 2 Tbsp grated parmesan cheese – Extra virgin olive oil – Salt – Black Pepper [/recipe-ingredients] [recipe-directions] 1. Remove the liquid from the can and put the artichoke hearts in a bowl. 2....

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