Aubergine Spread / Dip
Guacamole
Beetroot Chips
Cheese Chips
Cheese Chips
[recipe title=”Cheese Chips” servings=”4″ time=”20 minutes” image=false difficulty=”Easy” ] [recipe-ingredients] – 50 gr. Parmesan cheese – 50 gr. Cheddar cheese [/recipe-ingredients] [recipe-directions] 1. Preheat oven to 220C (428 F). 2. Grate each cheese, but don’t mix them. 3. Place small mounts of grated cheese on the parchment paper. 4. Put the parchment paper with the cheese...
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