Refreshing small brochettes with ham and pineapples. Perfect for a hot summers day and picnics. Try different types of ham for more variations!

Great starter, goes well with all types of meats and other dishes. Try different cheeses or for a complete different take try cream cheese. Enjoy with a glass of your favorite red wine.

An eye-cathing egg-roll! Very tasty and filling – be sure not to each too much or you won’t have any space left for dinner! As an alternative, replace the red paprika with green ones.

Great with a nice glass of red wine. If the anchovies are too salty, just wash them in milk before using them. Alternatively you can use tumaca – perfectly complements the taste of the anchovy. You can find the tumaca recipe here.

Another Spanish classic. If you don’t have tumaca, you can use sieved tomatoes instead. When served with an omelette, the fried paprika also works great for breakfast!